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See this post in its original form , and read more on OC Deals. Bonus: If you have leftovers, slices of this ham are perfect for next-day ham sandwiches, soups and casseroles. Easy Honey-Baked Ham. Kitchen Tested. Prep 10 min Total 2 hr 50 min Ingredients 4 Servings By Pillsbury Kitchens. Ingredients 6.
Steubens Denver Uptown and Arvada
Steps Hide Images. Place ham on rack in shallow roasting pan.
Remove ham from oven. Pour drippings from pan. Cut fat surface of ham lightly in uniform diamond shapes.
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In small bowl, mix honey, brown sugar and Dijon mustard; brush on ham. Place ham on carving board or platter face down. Using a sharp carving knife, cut in half next to bone. Place boneless side of ham fat side up; cut slices.
Cut remaining slices from bone-in portion, cutting away from bone. Expert Tips. Cross-hatching the surface of the ham before applying the glaze ensures that the ham catches as much glaze as possible. This glaze also works on your favorite boneless ham. Make your ham extra special with a delicious twist by adding your favorite fruit preserves or juice to your glaze.
Not sure how much ham to make for your dinner party? Some guests may eat more, some eat less, but this rule should help your planning. For example, if you are serving 12 people, a six-pound ham like called for in this honey baked ham recipe should be plenty!
This baked ham recipe calls for bone-in ham. Bone-in ham tends to have more flavor than boneless ham.
Carbohydrate Choice 1. More About This Recipe.